A colourful 8kg box containing a wonderful mix, constantly changing to reflect the seasons with new products. The box currently contains the products below.
Please note there might be some variations in the ratio of the products due to seasonal availability.
All are untreated and come straight from the farm in only four days.
||Valencia Late (June – Aug)
A sweet, summer orange variety, and popular thanks to its high juice content (60%) and good acid-sweetness balance. The Valencia Late orange is a bit smaller than the Barnfield orange, and can have a few small pips.
It does not leave a bitter taste in the mouth and is therefore perfect as a refreshing juice with your morning breakfast or afternoon snack in the sun. From the Lameira farm.
Aromatic and juicy lemon, which has been nicknamed “sweet lemon”, as it is less sour than lemons we’re used to at home – from the Lameira farm.
These crunchy and oval shaped tomatoes are sweet and juicy. A healthy snack and a real treat to bring to the office or to the beach – from the Agro Limoa farm.
Firm and juicy, these round tomatoes have a refreshingly sweet flavour. They are ideal for making salads, soups such as the Spanish Gazpacho, and sauces – from the Agro Limoa farm.
A tasty and classic versatile cucumber with a slightly thicker skin than what we are used to in Denmark – from the Agro Limoa farm.
Delivery & Storage
||Order before Thursday 12.00 to be guaranteed to receive Saturday’s fresh harvest on the following Tuesday or Wednesday. Deliveries are once weekly.
Since our fruits and vegetables are completely natural without surface treatment, they have a shorter shelf life.
When stored in 4°C – 8°C, they can last for 2 weeks. However their best taste is expressed at room temperature.
Please understand that at the beginning and end of the season, the fruit can be a bit less juicy and sweet than during the middle of the season.
Do you want to know more?
See tab menu above to read more about the farms, and also to learn more about what happens when you order a Subscription box to receive a regular delivery.
With its 170ha land, Lameira is one of the largest citrus plantations in the sunny Algarve, in the South of Portugal.
The mineral-rich soil and warm climate creates the optimal conditions for citrus cultivation. Every orange has over 300 days worth of sun within them, ensuring they are very sweet and juicy!
The Lameira plantation (Lameira = “muddy” in Portuguese) has been a family-run farm for over 60 years.
Artur and his family are working in the orchard every day to ensure the highest quality of their citrus fruits, including oranges, lemons and clementines.
With more than 17 citrus varieties can Lameira deliver fresh citrus fruits all year round – without keeping them in stock.
The trees act as “nature’s own stock.” Citrus fruits are allowed to fully ripen on the trees and harvested fresh for every order.
To read more about the Lameira Farm and other farms, please click here.
On a hillside in the Algarve, Portugal, Sérgio grows lush avocado trees.
The avocado farm started with Sérgio’s father, more than 25 years ago. Back then, the fruit was so unique that nobody in the area knew how to eat an avocado until Sérgio’s family introduced them into the Algarve region. They were true pioneers.
The whole family grows avocados during 8 months of the year with the varieties Fuerte, Beacon, Hass and Reed.
All the avocados ripen naturally, without the use of ethylene gas. To find out when each is in season, click here.
In harmony with nature, his 16-year-old son Bernardo sets up hives on the same hillside to enable the bees to pollinate the avocado trees with different gender (“he” and “she”) flowers. This is a prerequisite for the bearing of fruit. This is why their farm is called Abacamel = Avocado (Abacate) + Honey (Mel).
The Abacamel Farm also sells their delicious honey called “Mel” in our shop. Be sure to check it out!
On another nearby farm, Sérgio and his wife Dina grow grapefruits. When they planted their grapefruit trees 10 years ago, they were again pioneers in the area with the first grapefruit production in the Algarve (Portugal).
To read more about the AbacaMel Farm and other farms, please click here.
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